1/2
Served until 12PM on weekdays / 1PM on weekends
Mini croissant, mini pain au chocolat, sourdough, red berries jam, butter, honey
olive caramel, purslane, cherry tomatoes, pesto rosso sauce, sourdough
zaatar manouche, labneh, cherry tomatoes, cucumber
brioche, anglaise marination, red berries, mango
Greek yogurt, house-made granola, blueberries, raspberry, banana, strawberry, honey, pistachio
served with sourdough bread
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+ mushroom $2.50
+ cheese $2.50
+ ham $4.00
demi-glace, bacon, cream, sourdough, salsa verde
toasted sourdough, mashed and sliced avocado, greek feta, chili flakes
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+ smoked salmon $10.00
+ poached egg $4.00
+ fried egg $4.00
Tomato variety mix, zaatar, mint, parsley, tomato ice cream, hosrom dressing
Rucola, red berries, exotic fruits, avocado, tangy sauce, spicy mango ice cream
mesclun, broccoli, avocado, pesto gouda cheese, shredded cucumbers, edamame, pistachio framboise vinaigrette
mesclun, baby spinach, vinaigrette sauce
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+ smoked salmon $10.00
+ chicken $4.00
+ greek feta $3.00
+ shrimp $6.00
+ seared beef $14.00
roasted red peppers, feta, corn crisps
Vadouvan butter, salsa verde, lime
rice paper, mint, mango, ginger, cucumber, sesame, radish, carrot, edible flower, chili peanut sauce
beef skewers, peanut sauce, asado marination, salted peanuts crunch
house-made tortilla, chilli aioli, smashed avocado, coriander, radish, mint, lemon
japanese mayo, hoisin, srirachi, pickled radish, mint, coriander, peanuts
champignons de Paris, shiitake, oyster mushrooms, tarragon butter, worcestershire sauce, garlic, wine sauce
All sandwiches are served with choice of chips or green salad
ham, Emmental cheese, dijon butter, brioche bread
caramelised onion, dijon, mayo, dill pickles, rucola, sourdough
avocado spread, pickles, lemon segment, radish leaf, sourdough
pesto Rosso, rucola, asian vinaigrette
wagyu beef patty, onion confit sauce, pepperjack cheese, japanese mayo, potato bun
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+ roasted baby potatoes $10.00
herbs seasoned smashed potatoes, side veggies, marsala wine sauce
ouzo sauce, brussels sprouts, ikura, tarragon oil
strawberry coulis, mango, berries
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